Cabarnet sauvignon, Reja
0,1l - 5€ / 0,75l - 35,5€
Dry with full body. Black fruit notes with hints of smokiness and peppery spice.
Alcohol: 13% Vol.
Harvest: Hand picked
Maturation: 36 months in Oak barrels
Style: Dry with full body. Black fruit notes with hints of smokiness and peppery spice.
Occasions: Wine with character and body – best to complement food! Great for dinners and summer barbeques.
Food tips: Best with rich dishes like stews, sausages, games, steaks and roasts.
Best to serve: @ 16 – 18 °C (just below room temperature!)
Quality status & origin: PDO Brda, Slovenia
Awards: Bronze Decanter World Wide Award 2011, London