Triton Lex, Edi Simčič

SLO
Mednarodne in domače sorte v sožitju. Chardonnay, sauvignon, rebula, vsake tretjino. Natančna in skrbna selekcija sta ključ za kompleksno, globoko, precizno vino. Krepko strukturirano in neverjetno pitno za takšno velikost. Chardonnay in sauvignon dajeta moč in koncentracijo, rebula ju umiri in pomaga narediti vino bolj pitno, mineralno, z lokalnim značajem. Hkrati vino razširi in mu poveča kompleksnost. Potencial zorenja je deset let.

ENG
The idea of Triton is to make a pleasurable wine with a somewhat more diverse aroma profile. An attractive wine, yet more firm, by no means light. The blend of varieties is always different. It is based on Chardonnay and Sauvignon Blanc (70%). The rest consists of either Pinot Gris or Pinot Blanc, depending on the vintage. Chardonnay provides the structure, Sauvignon Blanc its freshness, fragrance and grassy notes, Pinot Gris adds spice and elegance, while Pinot Blanc soothes it.